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Product Description
10 Academy of Chocolate 2009 Award Winner.
Award winning house truffle is made with 64% single origin cocoa bean from Madagascar.
Our full-bodied truffle has a wonderfully intense flavour, with a lingering cacao aftertaste and was awarded a Bronze Award by the Academy of Chocolate 2009. The perfect complement to sweet wine or port.
Award winning house truffle is made with 64% single origin cocoa bean from Madagascar.
Our full-bodied truffle has a wonderfully intense flavour, with a lingering cacao aftertaste and was awarded a Bronze Award by the Academy of Chocolate 2009. The perfect complement to sweet wine or port.
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